Contributions to the microbiology of wine-making and the principles and practice of oenology
Date
1971
Authors
Rankine, B. C.(Bryce Crossley)
Journal Title
Journal ISSN
Volume Title
Publisher
Stellenbosch : Stellenbosch University
Abstract
Description
Dissertation (M. Sc.) -- University of Stellenbosch, 1971.
Full text to be digitised and attached to bibliographic record.
Full text to be digitised and attached to bibliographic record.
Keywords
Wine and wine making -- Microbiology, Dissertations -- Agriculture