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Holdings Information

    • Title:Nutrition made incredibly easy [electronic resource].
    • Edition:2nd ed.
    • Published/Created:Philadelphia : Lippincott Williams & Wilkins, c2007.
    • Links:Online book
    • Yale Holdings

       
    • Local Notes:Access is available to the Yale community.
    • Notes:Title from title screen (viewed June 2, 2009).
    • Access and use:Access restricted by licensing agreement.
    • Format:Book
    • System details note:Mode of access: World Wide Web.
    • BibliographyIncludes bibliographical references (p. 401) and index.
    • Contents:Nutrition basics -- Digestion and absorption -- Carbohydrates -- Protein -- Fat -- Vitamins and minerals -- Fluids -- Assessing nutritional status -- Nutrition across the lifespan -- Feeding patients -- Obsesity and eating disorders -- GI disorders -- Cardiovascular disorders -- Renal disorders -- Neurologic disorders -- Diabetes mellitus -- Human immunodeficiency virus -- Special conditions.
    • Subjects: Diet in disease.
      Nutrition.
      Nursing.
    • Subjects (Medical):Nutrition Physiology
      Health Promotion
      Nutrition Assessment
      Patient Education
    • Also listed under:Lippincott Williams & Wilkins.
      Ovid Technologies, Inc.