Article (Scientific journals)
Healthy and sustainable food shopping: a survey of intentions and motivations
Blanke, Julia; Billieux, Joel; Vögele, Claus
2022In Frontiers in Nutrition, 9, p. 742614
Peer Reviewed verified by ORBi
 

Files


Full Text
fnut-09-742614.pdf
Publisher postprint (571.56 kB)
Download

All documents in ORBilu are protected by a user license.

Send to



Details



Disciplines :
Social & behavioral sciences, psychology: Multidisciplinary, general & others
Author, co-author :
Blanke, Julia
Billieux, Joel
Vögele, Claus ;  University of Luxembourg > Faculty of Humanities, Education and Social Sciences (FHSE) > Department of Behavioural and Cognitive Sciences (DBCS)
External co-authors :
yes
Language :
English
Title :
Healthy and sustainable food shopping: a survey of intentions and motivations
Publication date :
2022
Journal title :
Frontiers in Nutrition
ISSN :
2296-861X
Publisher :
Frontiers Media S.A., Lausanne, Switzerland
Volume :
9
Pages :
742614
Peer reviewed :
Peer Reviewed verified by ORBi
Available on ORBilu :
since 29 December 2022

Statistics


Number of views
122 (1 by Unilu)
Number of downloads
18 (1 by Unilu)

Scopus citations®
 
4
Scopus citations®
without self-citations
4
OpenCitations
 
0
WoS citations
 
4

Bibliography


Similar publications



Contact ORBilu