Title
Fresh water fish - care and cooking
Publisher
University of Minnesota. Agricultural Extension Service
Series/Report Number
Extention bulletin: no. 356
Description
16 pages; includes drawings and recipes. This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.
Suggested Citation
Mikesh, Verna; Brill, Grace.
(1968).
Fresh water fish - care and cooking.
University of Minnesota. Agricultural Extension Service.
Retrieved from the University of Minnesota Digital Conservancy,
https://hdl.handle.net/11299/168897.