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Lipide und Vitamine in Chloroplasten höherer Pflanzen: Essentielle Funktionen in der Photosynthese und in der menschlichen Ernährung

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Doermann,  P.
Plant Lipids, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Doermann, P. (2005). Lipide und Vitamine in Chloroplasten höherer Pflanzen: Essentielle Funktionen in der Photosynthese und in der menschlichen Ernährung. In G. Plehn (Ed.), Jahrbuch der Max-Planck Gesellschaft. München, GER: Max-Planck-Gesellschaft zur Förderung der Wissenschaft e.V.


Cite as: https://hdl.handle.net/11858/00-001M-0000-0014-2BEB-3
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