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A critical review on effects, tolerance mechanisms and management of cadmium in vegetables

(2017) CHEMOSPHERE. 182. p.90-105
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Keywords
Heavy metals, Mineral nutrition, Soil remediation, Phytomanagement, CUCUMIS-SATIVUS L., HOT PEPPER CULTIVARS, POLLUTION-SAFE CULTIVARS, CD-CONTAMINATED SOIL, LYCOPERSICON-ESCULENTUM-MILL., ROOT MORPHOLOGICAL RESPONSES, ARBUSCULAR MYCORRHIZAL FUNGI, SILICON-MEDIATED ALLEVIATION, POTENTIALLY TOXIC ELEMENTS, CHINESE-CABBAGE GENOTYPES

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MLA
Rizwan, Muhammad, et al. “A Critical Review on Effects, Tolerance Mechanisms and Management of Cadmium in Vegetables.” CHEMOSPHERE, vol. 182, 2017, pp. 90–105, doi:10.1016/j.chemosphere.2017.05.013.
APA
Rizwan, M., Ali, S., Adrees, M., Ibrahim, M., Tsang, D. C., Zia-ur-Rehman, M., … Ok, Y. S. (2017). A critical review on effects, tolerance mechanisms and management of cadmium in vegetables. CHEMOSPHERE, 182, 90–105. https://doi.org/10.1016/j.chemosphere.2017.05.013
Chicago author-date
Rizwan, Muhammad, Shafaqat Ali, Muhammad Adrees, Muhammad Ibrahim, Daniel CW Tsang, Muhammad Zia-ur-Rehman, Zahir Ahmad Zahir, Jörg Rinklebe, Filip Tack, and Yong Sik Ok. 2017. “A Critical Review on Effects, Tolerance Mechanisms and Management of Cadmium in Vegetables.” CHEMOSPHERE 182: 90–105. https://doi.org/10.1016/j.chemosphere.2017.05.013.
Chicago author-date (all authors)
Rizwan, Muhammad, Shafaqat Ali, Muhammad Adrees, Muhammad Ibrahim, Daniel CW Tsang, Muhammad Zia-ur-Rehman, Zahir Ahmad Zahir, Jörg Rinklebe, Filip Tack, and Yong Sik Ok. 2017. “A Critical Review on Effects, Tolerance Mechanisms and Management of Cadmium in Vegetables.” CHEMOSPHERE 182: 90–105. doi:10.1016/j.chemosphere.2017.05.013.
Vancouver
1.
Rizwan M, Ali S, Adrees M, Ibrahim M, Tsang DC, Zia-ur-Rehman M, et al. A critical review on effects, tolerance mechanisms and management of cadmium in vegetables. CHEMOSPHERE. 2017;182:90–105.
IEEE
[1]
M. Rizwan et al., “A critical review on effects, tolerance mechanisms and management of cadmium in vegetables,” CHEMOSPHERE, vol. 182, pp. 90–105, 2017.
@article{8547034,
  author       = {{Rizwan, Muhammad and Ali, Shafaqat and Adrees, Muhammad and Ibrahim, Muhammad and Tsang, Daniel CW and Zia-ur-Rehman, Muhammad and Zahir, Zahir Ahmad and Rinklebe, Jörg and Tack, Filip and Ok, Yong Sik}},
  issn         = {{0045-6535}},
  journal      = {{CHEMOSPHERE}},
  keywords     = {{Heavy metals,Mineral nutrition,Soil remediation,Phytomanagement,CUCUMIS-SATIVUS L.,HOT PEPPER CULTIVARS,POLLUTION-SAFE CULTIVARS,CD-CONTAMINATED SOIL,LYCOPERSICON-ESCULENTUM-MILL.,ROOT MORPHOLOGICAL RESPONSES,ARBUSCULAR MYCORRHIZAL FUNGI,SILICON-MEDIATED ALLEVIATION,POTENTIALLY TOXIC ELEMENTS,CHINESE-CABBAGE GENOTYPES}},
  language     = {{eng}},
  pages        = {{90--105}},
  title        = {{A critical review on effects, tolerance mechanisms and management of cadmium in vegetables}},
  url          = {{http://doi.org/10.1016/j.chemosphere.2017.05.013}},
  volume       = {{182}},
  year         = {{2017}},
}

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