Registro:

Referencias:

• Anger, K., (2001) The Biology of Decapod Crustacean Larvae, , Balkema, Lisse, The Netherlands
• Bell, M.V., Tocher, D.R., Biosynthesis of polyunsaturated fatty acids in aquatic ecosystems: General pathways and new directions (2009) Lipids in Aquatic Ecosystems, pp. 211-236. , M. T. Arts, M. T. Brett, and M. Kainz, eds. Springer, New York
• Besnard, J.I., (1988) Étude Des Constituants Lipidiques Dans La Gonade Femelle Et Des Larves De Pecten Maximus L, p. 154. , Thèse de Docteur en Biologie, Universitè de Caen
• Bradford, M., A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding (1976) Anal. Biochem., 72, pp. 248-253
• Bragagnolo, N., Rodriguez-Amaya, D.B., Total lipid, cholesterol, and fatty acids of farmed freshwater prawn (Macrobrachium ro-senbergii) and wild marine shrimp (Penaeus brasiliensis, Penaeus schi-mitti, Xiphopenaeus kroyeri) (2001) J. Food Compos. Anal., 14, pp. 359-369
• Brooks, S., Tyler, C.R., Sumpter, J.P., Egg quality in fish: What makes a good egg? (1997) Rev. Fish Biol. Fish., 7, pp. 387-416
• Buckup, L., Dutra, B.K., Ribarcki, F.P., Fernandes, F.A., Noro, C.K., Oliveira, G.T., Vinagre, A.S., Seasonal variations in the biochemical composition of the crayfish Parastacus defossus (Crus-tacea, Decapoda) in its natural environment (2008) Comp. Biochem. Physiol. a Mol. Integr. Physiol., 149, pp. 59-67
• Cahu, C.L., Cuzon, G., Quazuguel, P., Effect of highly unsaturated fatty acids, tocopherol and ascorbic acid in broodstock diet on egg composition and development of Penaeusindicus (1995) Comp. Biochem. Physiol. a Physiol., 112, pp. 417-424
• Calow, P., Proximate and ultimate responses to stress in biological systems (1989) Biol. J. Linn. Soc., 37, pp. 173-181
• Catacutan, M.R., Growth and fatty acid composition of Penaeus monodon juveniles fed various lipids (1991) Isr. J. Aquacult., 43, pp. 47-56
• Cavalli, R.O., Lavens, P., Sorgeloos, P., Performance of Macrobrachium rosenbergii broodstock fed diets with different fatty acid composition (1999) Aquaculture, 179, pp. 387-402
• Cavalli, R.O., Tamtin, M., Lavens, P., Sorgeloos, P., Variations in lipid classes and fatty acid content in tissues of wild Macrobrachium rosenbergii (De Man) females during maturation (2001) Aquaculture, 193, pp. 311-324
• Chang, A., Wu, C., Cheng, Y., Zeng, C., Yu, Z., Reproductive performance, offspring quality, proximate and fatty acid composition of normal and precocious Chinese mitten crab Eriocheir sinensis (2017) Aquaculture, 469, pp. 137-143
• Chanmungam, P., Donovan, J., Wheeler, C.J., Hwang, D.H., Differences in the lipid composition of freshwater prawn Macrobrachium rosenbergii and marine shrimp (1983) J. Food Sci, 48, pp. 1440-1443
• Cheng, Y.X., Du, N.S., Lai, W., Lipid composition in hepatopancreas of Chinese mitten crab Eriocheir sinensis at different stages (1998) Acta Zool. Sin., 44, pp. 420-429
• Childress, J.J., Cowles, D.L., Favuzzi, J.A., Mickel, T.J., Metabolic rates of benthic deep-sea decapod crustaceans decline with increasing depth primarily due to the decline in temperature (1990) Deep-Sea Res, 37, pp. 929-949
• Clarke, A., Lipid content and composition of the pink shrimp, Pandalus montagui (Leach) (Crustacea: Decapoda) (1979) J. Exp. Mar. Biol. Ecol., 38, pp. 1-17
• Clarke, A., Egg size and egg composition in polar shrimps (Caridea: Decapoda) (1993) J. Exp. Mar. Biol. Ecol., 168, pp. 189-203
• Clarke, A., Brown, J.H., Holmes, L.J., The biochemical composition of eggs from Macrobrachium rosenbergii in relation to embryonic development (1990) Comp. Biochem. Physiol. B Comp. Biochem., 96, pp. 505-511
• D’Abramo, L.R., Sheen, S.S., Polyunsaturated fatty acid nutrition in juvenile freshwater prawn Macrobrachium rosenbergii (1993) Aquaculture, 115, pp. 63-86
• Di Rienzo, J.A., Guzmán, A.W., Casanoves, F., A multiple-comparisons method based on the distribution of the root node distance of a binary tree (2002) J. Agric. Biol. Environ. Stat., 7, pp. 129-142
• Dowd, M.K., Identification of the unsaturated heptadecyl fatty acids in the seed oils of Thespesia populnea and Gossypium hirsutum (2012) J. Am. Oil Chem. Soc., 89, pp. 1599-1609
• Dridi, S., Romdhane, M.S., Elcafsi, M., Seasonal variation in weight and biochemical composition of the Pacific oyster, Crassostrea gigas in relation to the gametogenic cycle and environmental conditions of the Bizert lagoon, Tunisia (2007) Aquaculture, 263, pp. 238-248
• Farkas, T., Adaptation of fatty acid compositions to temperature—a study on planktonic crustaceans (1979) Comp. Biochem. Physiol. B Comp. Biochem., 64, pp. 71-76
• Folch, J., Lees, M., Stanley, G.H.S., A simple method for isolation and purification of total lipids from animal tissues (1957) J. Biol. Chem., 226, pp. 497-509
• Gabbot, P.A., Bayne, B.L., Biochemical effects of temperature and nutritive stress on Mytilus edulis L (1973) J. Mar. Biol. Assoc. U.K., 53, pp. 269-286
• García, F., Gonzalez-Baro, M., Pollero, R., Transfer of lipids between hemolymph and hepatopancreas in the shrimp Macrobrachium borellii (2002) Lipids, 37, pp. 581-585
• García Guerrero, M., Racotta, I.S., Villarreal, H., Variation in lipid, protein, and carbohydrate content during the embryonic development of the crayfish Cherax quadricarinatus (Decapoda: Parasta-cidae) (2003) J. Crustac. Biol., 23, pp. 1-6
• Gardner, C., Composition of eggs in relation to embryonic development and female size in giant crabs Pseudocarcinus gigas (Lamarck) (2001) Mar. Freshw. Res., 52, pp. 333-338
• Gonzalez-Baro, M.R., Pollero, R.J., Lipid characterization and distribution among tissues of the freshwater crustacean Macrobrachium borellii during annual cycle (1988) Comp. Biochem. Physiol. B Comp. Biochem, 91, pp. 711-715
• Graeve, M., Wehrtmann, I.S., Lipid and fatty acid composition of Antarctic shrimp eggs (Decapoda: Caridea) (2003) Polar Biol, 26, pp. 55-61
• Hammer, O., Harper, D.A.T., Ryan, P.D., (2001) PAST— Palaeontological Statistics, , http://www.uv.es/~pardomv/pe/2001_1/past/pastprog/past.pdf, [Online]. Available:, 2018, May 15
• Harrison, K.E., The role of nutrition in maturation, reproduction and embryonic development of decapod crustaceans: A review (1990) J. Shellfish Res., 9, pp. 1-28
• Helm, M.M., Holland, D.L., Stephenson, R.R., The effect of supplementary algal feeding of a hatchery breeding stock of Ostrea edulis L. On larval vigour (1973) J. Mar. Biol. Assoc. U.K., 53, pp. 673-684
• Herring, P.J., Depth distribution of the carotenoid pigments and lipids of some oceanic animals. 2. Decapod crustaceans (1973) J. Mar. Biol. Assoc. U.K., 53, pp. 539-562
• Herring, P.J., Size, density and lipid content of some decapod eggs (1974) Deep-Sea Res, 21, pp. 91-94
• Holcomb, M., Cloud, J.G., Woolsey, J., Ingermann, R.L., Oxygen consumption in unfertilized salmonid eggs: An indicator of egg quality? (2004) Comp. Biochem. Physiol. a Mol. Integr. Physiol., 138, pp. 349-354
• Holland, D.L., Lipid reserves and energy metabolism in the larvae of benthic marine invertebrates (1978) Biochemical and Bio-Physical Perspectives in Marine Biology, pp. 85-123. , D. C. Malins, ed. Academic Press, Seattle
• Kooijman, S.A.L.M., (2010) Dynamic Energy and Mass Budgets in Biological Systems, , Cambridge University Press, Cambridge
• Martínez, G., Aguilera, C., Mettifogo, L., Interactive effects of diet and temperature on reproductive conditioning of Argopecten purpuratus broodstock (2000) Aquaculture, 183, pp. 149-159
• Martínez, G., Brokordt, K., Aguilera, C., Soto, V., Guderley, H., Effect of diet and temperature upon muscle metabolic capacities and biochemical composition of gonad and muscle in Argopecten purpuratus Lamarck 1819 (2000) J. Exp. Mar. Biol. Ecol., 247, pp. 29-49
• Muriana, F.J.G., Ruiz-Gutierrez, V., Gallardo-Guerrero, M.L., Minguez Mosquera, M.I., A study of the lipids and carotenoprotein in the prawn Penaeus japonicus (1993) J. Biochem., 114, pp. 223-229
• Palacios, E., Ibarra, A.M., Racotta, I.S., Tissue biochemical composition in relation to multiple spawning in wild and pond-reared Penaeus vannamei broodstock (2000) Aquaculture, 185, pp. 353-371
• Reigh, R.C., Stickney, R.R., Effect of purified dietary fatty acids on the fatty acid composition of freshwater shrimp, Macrobrachium rosenbergii (1989) Aquaculture, 77, pp. 157-174
• Reynolds, J., Growth and reproduction (2002) Biology of Freshwater Crayfish, pp. 152-184. , M. Holdich, ed. Blackwell Science, Oxford
• Rodríguez-González, H., Hernández-Llamas, A., Villarreal, H., Saucedo, P.E., García-Ulloa, M., Rodríguez-Jaramillo, C., Gonadal development and biochemical composition of female crayfish Cherax quadricarinatus (Decapoda: Parastacidae) in relation to the gona-dosomatic index at first maturation (2006) Aquaculture, 254, pp. 637-645
• Rosa, R., Nunes, M.L., Tissue biochemical composition in relation to the reproductive cycle of deep-sea decapod Aristeus antennatus in the south Portuguese coast (2003) J. Mar. Biol. Assoc. U.K, 83, pp. 963-970
• Rosa, R., Calado, R., Andrade, A.M., Narciso, L., Nunes, M.L., Changes in amino acids and lipids during embryogenesis of European lobster, Homarus gammarus (Crustacea: Decapoda) (2005) Comp. Biochem. Physiol. B Biochem. Mol. Biol., 140, pp. 241-249
• Ruiz, C., Martínez, D., Mosquera, G., Abad, M., Sánchez, J.L., Seasonal variations in condition, reproductive activity and biochemical composition of the flat oyster, Ostrea edulis, from San Cibran, Galicia, Spain (1992) Mar. Biol., 112, pp. 67-74
• Stumpf, L., López Greco, L.S., Compensatory growth in juveniles of freshwater redclaw crayfish Cherax quadricarinatus reared at three different temperatures: Hyperphagia and food efficiency as primary mechanisms (2015) Plos One, 10
• Thomas, C.W., Crear, B.J., Hart, P.R., The effect of temperature on survival, growth, feeding and metabolic activity of the southern rock lobster, Jasus edwardsii (2000) Aquaculture, 185, pp. 73-84
• Tidwell, J.H., Coyle, S.D., Evans, J., Weibel, C., McKinney, J., Dodson, K., Jones, H., Effect of culture temperature on growth, survival, and biochemical composition of yellow perch Perca fiave-scens (1999) J. World Aquac. Soc., 30, pp. 324-330
• Tropea, C., López Greco, L.S., Female growth and offspring quality over successive spawnings in a caridean shrimp Neocaridina davidi (Decapoda, Atyidae) with direct development (2015) Biol. Bull., 229, pp. 243-254
• Tropea, C., Stumpf, L., Lopez Greco, L.S., Effect of temperature on biochemical composition, growth and reproduction of the ornamental red cherry shrimp Neocaridina heteropoda heteropoda (Decapoda, Caridea) (2015) Plos One, 10
• van Handel, E., Estimation of glycogen in small amount soft tissue (1965) Anal. Biochem., 11, pp. 256-265
• Vogt, G., Storch, V., Quinitio, E.T., Pascual, F.P., Midgut gland as monitor organ for the nutritional value of diets in Penaeus monodon (Decapoda) (1985) Aquaculture, 48, pp. 1-12
• Wen, X.B., Chen, L.Q., Zhou, Z.L., Ai, C.X., Deng, G.Y., Reproduction response of Chinese mitten-handed crab (Erio-cheir sinensis) fed different sources of dietary lipid (2002) Comp. Biochem. Physiol. a Mol. Integr. Physiol., 131, pp. 675-681
• Wickins, J.F., Beard, T.W., Child, A.R., Maximizing lobster, Homarus gammarus egg and larval viability (1995) Aquac. Res., 26, pp. 379-392
• Winberg, G.G., (1971) Methods for the Estimation of Production of Aquatic Animals, , Academic Press, London
• Wouters, R., Gómez, L., Lavens, P., Calderón, L., Feeding enriched artemia biomass to Penaeus vannamei broodstock: Its effect on reproductive performance and larval quality (1999) J. Shellfish Res., 18, pp. 651-656
• Xu, X.L., Ji, W.J., Castell, J.D., O’Dor, R.K., Influence of dietary lipid sources on fecundity, egg hatchability and fatty acid composition of Chinese prawn (Penaeus chinensis) broodstock (1994) Aquaculture, 119, pp. 359-370
• Ying, X.P., Yang, W.X., Zhang, Y.P., Comparative studies on fatty acid composition of the ovaries and hepatopancreas at different physiological stages of the Chinese mitten crab (2006) Aquaculture, 256, pp. 617-623

Citas:

---------- APA ----------

---------- CHICAGO ----------

---------- MLA ----------

---------- VANCOUVER ----------