Abstract:
The "intermediate" fractions of the carrageenan of Iridaea undulosa, with are precipitated at 1.20-1.25m, 1.35-1.40m, and 1.55-1.65m concentrations of potassium chloride, are mixtures of μ/ν-carrageenans and λ-carrageenans. The λ-carrageenans contain mainly 3-linked, 2-sulfated (33.5-39.0%) and 2,6-disulfated (5.6-11.8%) galactose units, together with 4-linked, 2-sulfated (1.8-5.9%), 6-sulfated and/or 2,6-disulfated (39.0-40.1%), and other 2,6-disubstituted (3.7-4.3%) galactose residues. The presence of this last unit suggests that some C-6 atoms must be either branching points or blocked by glycosidic linkages. When the compositions of these gel-forming λ-carrageenans are compared with those of the "soluble" λ-carrageenans from the same seaweed, it is clear that in the latter ones there is a higher diversification of the structural units and more "solubility-promoting" residues. © 1988.
Referencias:
- Rees, (1969) Adv. Carbohydr. Chem. Biochem., 24, pp. 267-332
- Pernas, Smidsrød, Larsen, Haug, (1967) Acta Chem. Scand., 21, pp. 98-110
- Matulewicz, Cerezo, The carrageenan fromIridaea undulosa B.; Analysis, fractionation and alkaline treatment (1980) Journal of the Science of Food and Agriculture, 31, pp. 203-213
- Matulewicz, Cerezo, (1980) Phytochemistry, 19, pp. 2639-2641
- Stortz, Cerezo, (1986) Carbohydr. Res., 145, pp. 219-235
- Anderson, Dolan, Lawson, Penman, Rees, (1968) Carbohydr. Res., 7, pp. 468-473
- Stortz, Matulewicz, Cerezo, (1982) Carbohydr. Res., 111, pp. 31-39
- Rees, (1977) Polysaccharides shapes, p. 65. , Chapman and Hall, London
- Lawson, Rees, Stancioff, Stanley, Carrageenans. Part VIII. Repeating structures of galactan sulphates from Furcellaria fastigiata, Gigartina canaliculate, Gigartina chamissoi, Gigartina atropurpurea, Ahnfeltia durvillaei, Gymnogongrus furcellatus, Eucheuma cottonii, Eucheuma spinosum, Eucheuma isiforme, Eucheuma uncinatum, Aghardhiella tenera, Pachymenia hymantophora, and Gloiopeltis cervicornis (1973) Journal of the Chemical Society, Perkin Transactions 1, pp. 2177-2182
- Bayley, (1955) Biochem. Biophys. Acta, 17, pp. 194-205
- Robinson, Morris, Rees, Role of double helices in carrageenan gelation: the domain model (1980) Journal of the Chemical Society, Chemical Communications, pp. 152-153
- Morris, Rees, Robinson, (1980) J. Mol. Biol., 138, pp. 349-362
- Smidsrød, Andresen, Grasdalen, Larsen, Painter, (1980) Carbohydr. Res., 80, pp. c11-c16
- Grasdalen, Smidsrød, (1981) Macromolecules, 14, pp. 229-231
- Rees, Scott, Polysaccharide conformation. Part VI. Computer model-building for linear and branched pyranoglycans. Correlations with biological function. Preliminary assessment of inter-residue forces in aqueous solution. Further interpretation of optical rotation in terms of chain conformation (1971) Journal of the Chemical Society B: Physical Organic, pp. 469-479
- Parolis, (1981) Carbohydr. Res., 93, pp. 261-267
Citas:
---------- APA ----------
Stortz, C.A. & Cerezo, A.S.
(1988)
. The λ-components of the "intermediate" fractions of the carrageenan form Iridaea undulosa. Carbohydrate Research, 172(1), 139-146.
http://dx.doi.org/10.1016/S0008-6215(00)90847-4---------- CHICAGO ----------
Stortz, C.A., Cerezo, A.S.
"The λ-components of the "intermediate" fractions of the carrageenan form Iridaea undulosa"
. Carbohydrate Research 172, no. 1
(1988) : 139-146.
http://dx.doi.org/10.1016/S0008-6215(00)90847-4---------- MLA ----------
Stortz, C.A., Cerezo, A.S.
"The λ-components of the "intermediate" fractions of the carrageenan form Iridaea undulosa"
. Carbohydrate Research, vol. 172, no. 1, 1988, pp. 139-146.
http://dx.doi.org/10.1016/S0008-6215(00)90847-4---------- VANCOUVER ----------
Stortz, C.A., Cerezo, A.S. The λ-components of the "intermediate" fractions of the carrageenan form Iridaea undulosa. Carbohydr. Res. 1988;172(1):139-146.
http://dx.doi.org/10.1016/S0008-6215(00)90847-4