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Fermentable carbohydrates reduce obesity and diabetes in mice fed a high fat diet
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Cani, Patrice D.
[UCL]
Neyrinck, Audrey M.
[UCL]
Delmee, Evelyne
[UCL]
Tuohy, Kieran
Gibson, Glenn
Delzenne, Nathalie M.
[UCL]
Neyrinck, Audrey M.
[UCL]
Delmee, Evelyne
[UCL]
Tuohy, Kieran
Gibson, Glenn
Delzenne, Nathalie M.
[UCL]
| Document type | Communication à un colloque (Conference Paper) – Abstract, Présentation orale avec comité de sélection |
|---|---|
| Access type | Accès restreint |
| Publication date | 2007 |
| Language | Anglais |
| Journal information | "Annals of Nutrition and Metabolism : European journal of nutrition, metabolic diseases and dietetics" - Vol. 51, p. 352-353 (2007) |
| Peer reviewed | yes |
| issn | 0250-6807 |
| e-issn | 1421-9697 |
| Publisher | Karger (Basel) |
| Affiliation | UCL - MD/FARM - Ecole de pharmacie |
| Links |
| Bibliographic reference | Cani, Patrice D. ; Neyrinck, Audrey M. ; Delmee, Evelyne ; Tuohy, Kieran ; Gibson, Glenn ; et. al. Fermentable carbohydrates reduce obesity and diabetes in mice fed a high fat diet.In: Annals of Nutrition and Metabolism : European journal of nutrition, metabolic diseases and dietetics, Vol. 51, p. 352-353 (2007) |
|---|---|
| Permanent URL | http://hdl.handle.net/2078.1/59577 |