Genetic control of natural variation in Arabidopsis glucosinolate accumulation

Kliebenstein, D. J.; Kroymann, J.; Brown, P.; Figuth, A.; Pedersen, D.; Gershenzon, J.; Mitchell-Olds, T.

doi:10.1104/pp.126.2.811

Item

ITEM ACTIONSEXPORT

Add to Basket

Local TagsRelease HistoryDetailsSummary

Released

Journal Article

Genetic control of natural variation in Arabidopsis glucosinolate accumulation

MPS-Authors

/persons/resource/persons3970

Kliebenstein, D. J.
Group of Genetics and Evolution, MPI for Chemical Ecology, Max Planck Society;

/persons/resource/persons3993

Kroymann, J.
Group of Genetics and Evolution, MPI for Chemical Ecology, Max Planck Society;

/persons/resource/persons3820

Brown, P.
Department of Biochemistry, MPI for Chemical Ecology, Max Planck Society;

/persons/resource/persons3869

Figuth, A.
Group of Genetics and Evolution, MPI for Chemical Ecology, Max Planck Society;

/persons/resource/persons4090

Pedersen, D.
Group of Genetics and Evolution, MPI for Chemical Ecology, Max Planck Society;

/persons/resource/persons3884

Gershenzon, J.
Department of Biochemistry, MPI for Chemical Ecology, Max Planck Society;

/persons/resource/persons4051

Mitchell-Olds, T.
Group of Genetics and Evolution, MPI for Chemical Ecology, Max Planck Society;

External Resource

http://www.ncbi.nlm.nih.gov/pmc/articles/PMC111171/
(Publisher version)

Fulltext (restricted access)

There are currently no full texts shared for your IP range.

Fulltext (public)

There are no public fulltexts stored in PuRe

Supplementary Material (public)

There is no public supplementary material available

Citation

Kliebenstein, D. J., Kroymann, J., Brown, P., Figuth, A., Pedersen, D., Gershenzon, J., et al. (2001). Genetic control of natural variation in Arabidopsis glucosinolate accumulation. Plant Physiology, 126(2), 811-825. doi:10.1104/pp.126.2.811.

Cite as: https://hdl.handle.net/11858/00-001M-0000-0012-B312-4

Abstract

Glucosinolates are biologically active secondary metabolites of the Brassicaceae and related plant families that influence plant/insect interactions. Specific glucosinolates can act as feeding deterrents or stimulants, depending upon the insect species.