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Please use this identifier to cite or link to this item: http://hdl.handle.net/2148/250

Title: The high cost of cheap food
Authors: Pollan, Michael
Keywords: Food habits -- United States
Corn as food -- United States
Human-plant relationships -- United States
Issue Date: 28-Sep-2005
Abstract: Michael Pollan, contributing writer for the New York Times and author of The Botany of Desire, lectures at Humboldt State University on Sept. 28, 2005.
URI: http://hdl.handle.net/2148/250
Appears in Collections:Hadley Lecture Series

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