Update: methodological principles and scientific methods to be taken into account when establishing Reference Points for Action (RPAs) for non‐allowed pharmacologically active substances present in food of animal origin
Citation
Knutsen , H K , Alexander , J , Barregård , L , Bignami , M , Brüschweiler , B , Ceccatelli , S , Cottrill , B , Dinovi , M , Edler , L , Grasl-Kraupp , B , Hogstrand , C , Nebbia , C S , Oswald , I P , Petersen , A , Rose , M , Roudot , A-C , Schwerdtle , T , Vollmer , G , Vleminckx , C , Wallace , H , Filipič , M , Fürst , P , O'Keeffe , M , Penninks , A , Van Leeuwen , R , Baert , K , Hoogenboom , L & EFSA Panel on Contaminants in the Food Chain (CONTAM) 2018 , ' Update: methodological principles and scientific methods to be taken into account when establishing Reference Points for Action (RPAs) for non‐allowed pharmacologically active substances present in food of animal origin ' , EFSA Journal , vol. 16 , no. 7 , e05332 . https://doi.org/10.2903/j.efsa.2018.5332