Categorization and Recent Development of Food Industry Cluster: Focusing on the Cluster of Research and Development/Practical Application Type - Collections | Kyushu University Library

＜departmental bulletin paper＞
Categorization and Recent Development of Food Industry Cluster: Focusing on the Cluster of Research and Development/Practical Application Type

Creator	Author PID K005401 Creator Name 長命, 洋佑 Chomei, Yosuke チョウメイ, ヨウスケ Affiliation Affiliation Name 九州大学大学院農学研究院農業資源経済学部門農業資源経済学講座農業経営学研究室 Laboratory of Agricultural and Farm Management, Department of Agricultural and Resource Economics, Faculty of Agriculture, Kyushu University
Creator	Author PID K003167 Creator Name 南石, 晃明 Nanseki, Teruaki ナンセキ, テルアキ Affiliation Affiliation Name 九州大学大学院農学研究院農業資源経済学部門農業資源経済学講座農業経営学研究室 Laboratory of Agricultural and Farm Management, Department of Agricultural and Resource Economics, Faculty of Agriculture, Kyushu University
Language	Japanese
Publisher	九州大学大学院農学研究院
Publisher	Faculty of Agriculture, Kyushu University
Date	2020-09-01
Source Title	Science bulletin of the Faculty of Agriculture, Kyushu University
Vol	75
Issue	2
First Page	47
Last Page	61
Publication Type	Version of Record
Access Rights	open access
JaLC DOI	https://doi.org/10.15017/4104134

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PISSN	1347-0159
NCID	AA11577672
Record ID	4104134
Subject Terms	酪農経営
	農業機械メーカー
	搾乳ロボット
	自動化
	Agricultural Machinery Company
	Automation
	Dairy farm
	Milking Robot
Notes	The objective of this study was to clarify the categorization and recent development of food industry cluster focusing on the cluster for innovation. Concretely, the following preliminary study was conducted: (1) the concept of cluster is summarized by using previous studies focused on the industrialization of the senary sector or commerce and industry and so on; (2) based on the previous study , we classified the cluster into eight patterns. Based on these results, we investigated the case study in dairy farm and agricultural machinery company focusing on the cluster of research and development/practical application type. Result of the survey indicated that there were two particularly important suggestions/considerations regarding the establishment of the cluster for innovation: By introducing the milking robot system, the side job is possible until about one hundred dairy cows, and a system that considers dairy production flow, such as barn structure and feed feeding.
Notes	本稿では，農業生産者や関連産業・企業および研究機関や政府・大学などが地域内外および国内外で情報・知識・技術を集積することで，イノベーションを創出するクラスター形成に注目し，クラスターを構成するステークホルダーやプラットフォームの視点から食料産業クラスターの展開を検討した．　まず，食料産業クラスターの概念を整理するために，地域産業複合体，6 次産業化および農商工連携に着目し整理を行った．次いで，食料産業クラスター形成の具体的事例を念頭に置き，8 つのパターンについて試論的な整理を行った．これらの整理を基に，酪農経営と農業機械メーカーとの研究開発・実用化型のクラスター形成を事例として取り上げ，ICT 機器を活用している酪農経営における飼養管理のイノベーション創出の実態を明らかにした．
Funding Information	Funder Name 日本学術振興会 Japan Society for the Promotion of Science Award Number 18K05870 Award Title 国際競争下における食料産業クラスター形成による地域デザイン創造の展開と可能性
Funding Information	Funder Name 日本学術振興会 Japan Society for the Promotion of Science Award Number 19H00960 Award Title 農業イノベーションの先端動向と農業・農村構造変動に関する学際的国際共同研究
Created Date	2020.11.09
Modified Date	2023.11.27