Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/13171
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Type: Journal article
Title: Phenotypic variation in residual food intake of mice at different ages and its relationship with efficiency of growth, maintenance and body composition
Author: Archer, J.
Pitchford, W.
Citation: Animal: the international journal of animal biosciences, 1996; 63(1):149-157
Publisher: British Society of Animal Science
Issue Date: 1996
ISSN: 1357-7298
1748-748X
Abstract: <jats:title>Abstract</jats:title><jats:p>Food intake and body weight of 119 mice was measured from 3 to 18 weeks of age. Residual food intake was calculated for each week as the variation in food intake independent of variation in weight gain, weight maintained and sex. Growth efficiency and maintenance requirement were calculated by fitting curves to data from 3 to 18 weeks. The repeatability of residual food intake was low in young mice, but increased as they matured. Growth efficiency was correlated with residual food intake in very young mice. Residual food intake was not correlated with maintenance requirement in young mice, but as mice matured the correlation of residual food intake with maintenance requirement increased to 0·6. Body composition at maturity was correlated with residual food intake and maintenance requirement of mature mice, but a large proportion of the variation in residual food intake and maintenance requirement was independent of body composition. The results suggest that the age at which residual food intake is measured is important if it is to be used as a criterion for selection for efficiency.</jats:p>
DOI: 10.1017/S1357729800028381
Published version: http://dx.doi.org/10.1017/s1357729800028381
Appears in Collections:Agriculture, Food and Wine publications
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