Title
Episode 52: Vytelle's Technology with Owen Weikert and Bryce Schumann: The Moos Room
Abstract
We talk with two great guests about Vytelle's recent merger of two technologies and how they can impact feed efficiency, economic sustainability, and environmental sustainability. Great ideas and discussion for both beef and dairy producers in this one.
Suggested Citation
Heins, Brad; Armstrong, Joe; Krekelberg, Emily; Weikert, Owen; Schumann, Bryce.
(2021).
Episode 52: Vytelle's Technology with Owen Weikert and Bryce Schumann: The Moos Room.
Retrieved from the University of Minnesota Digital Conservancy,
https://hdl.handle.net/11299/218890.