Food research : an official publication of the Institute of Food Technologists. - Collections

＜eJournal＞
Food research : an official publication of the Institute of Food Technologists.

Creator	Institute of Food Technologists
Language	English (英語)
Publisher	Institute of Food Technologists
Year	1936-1960
Place	Champaign, Ill., Illinois
Volume(Year)	-v. 25, no. 6 (Nov.-Dec. 1960)
Continued by	Journal of food science
Print Version	https://hdl.handle.net/2324/2000059237
View fulltext	DOAJ: Directory of Open Access Journals: 2017 to present

Record ID	7045468
publicationStatus	Ceased
Frequency	Bimonthly
Database Title	DOAJ: Directory of Open Access Journals
Subject	TX1
	W1
	Food
	Food.
	Research.
	58.34 food technology.
	Food.
Control Number	ebs4183745e
eISSN	2550-2166
ISSN	0095-974X
Created Date	2023.09.29
Modified Date	2023.09.29