Adelaide Research & Scholarship
Please use this identifier to cite or link to this item:
https://hdl.handle.net/2440/137582
| Type: | Conference item |
| Title: | Kazachstania spp.: A non-Saccharomyces yeast that to enhances fruity and floral aromas in wine |
| Author: | Lin, M. Boss, P. Sumby, K. Walker, M. Jiranek, V. |
| Citation: | Abstracts of the 18th Australian Wine Industry Technical Conference (AWITC, 2022), 2022 |
| Publisher: | The Australian Wine Industry Technical Conference Inc. |
| Publisher Place: | Glen Osmond, South Australia |
| Issue Date: | 2022 |
| Conference Name: | Australian Wine Industry Technical Conference (AWITC) (26 Jun 2022 - 29 Jun 2022 : Adelaide, South Australia) |
| Statement of Responsibility: | Mandy Lin, Paul K Boss, Michelle E Walker, Krista M Sumby, Vladimir Jiranek |
| Rights: | © 2022 The Australian Wine Industry Technical Conference Inc. |
| Published version: | https://awitc.com.au/ |
| Appears in Collections: | Agriculture, Food and Wine publications |
Files in This Item:
There are no files associated with this item.
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.