Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/92412
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Type: Journal article
Title: MALDI imaging mass spectrometry of N-linked glycans on formalin-fixed paraffin-embedded murine kidney
Author: Gustafsson, O.
Briggs, M.
Condina, M.
Winderbaum, L.
Pelzing, M.
McColl, S.
Everest-Dass, A.
Packer, N.
Hoffmann, P.
Citation: Analytical and Bioanalytical Chemistry, 2015; 407(8):2127-2139
Publisher: Springer-Verlag
Issue Date: 2015
ISSN: 1618-2642
1618-2650
Statement of
Responsibility: 
Ove J. R. Gustafsson, Matthew T. Briggs, Mark R. Condina, Lyron J. Winderbaum, Matthias Pelzing, Shaun R. McColl, Arun V. Everest-Dass, Nicolle H. Packer, Peter Hoffmann
Abstract: Recent developments in spatial proteomics have paved the way for retrospective in situ mass spectrometry (MS) analyses of formalin-fixed paraffin-embedded clinical tissue samples. This type of analysis is commonly referred to as matrix-assisted laser desorption/ionization (MALDI) imaging. Recently, formalin-fixed paraffin-embedded MALDI imaging analyses were augmented to allow in situ analyses of tissue-specific N-glycosylation profiles. In the present study, we outline an improved automated sample preparation method for N-glycan MALDI imaging, which uses in situ PNGase F-mediated release and measurement of N-linked glycans from sections of formalin-fixed murine kidney. The sum of the presented data indicated that N-glycans can be cleaved from proteins within formalin-fixed tissue and characterized using three strategies: (i) extraction and composition analysis through on-target MALDI MS and liquid chromatography coupled to electrospray ionization ion trap MS; (ii) MALDI profiling, where N-glycans are released and measured from large droplet arrays in situ; and (iii) MALDI imaging, which maps the tissue specificity of N-glycans at a higher resolution. Thus, we present a complete, straightforward method that combines MALDI imaging and characterization of tissue-specific N-glycans and complements existing strategies.
Keywords: MALDI imaging; MALDI; Mass spectrometry; Glycans; N-linked
Rights: © The Author(s) 2014. This article is published with open access at Springerlink.com
DOI: 10.1007/s00216-014-8293-7
Grant ID: http://purl.org/au-research/grants/arc/LP110100693
Published version: http://dx.doi.org/10.1007/s00216-014-8293-7
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