Soils and organic food production
Date
2015-08-11
Authors
Nowatschin, Elizabeth
Kramer, Melanie
Nelson, Erin
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Abstract
Created in collaboration with the Organic Council of Ontario, the underlying premise of this research is the hypothesis that organic farming methods can support healthy soil systems, which in turn, produce healthy food without reliance on chemical inputs. The report illustrates the complexity of soil and the importance of good soil management techniques in agricultural practices.
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Keywords
The Research Shop, Organic Council of Ontario, soil, organic, food production, soil management