Odorant phenolic markers in chocolate malts. Fate of them through beer aging

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Scholtes, Caroline [UCL] Collin, Sonia [UCL]

Document type	Communication à un colloque (Conference Paper) – Présentation orale avec comité de sélection
Publication date	2013
Language	Anglais
Conference	"34th European Brewery Convention", Luxembourg (Luxembourg) (du 26/05/2013 au 30/05/2013)
Affiliation	UCL - SST/ELI/ELIM - Applied Microbiology
Keywords	AROMES
Links	http://hdl.handle.net/2078.1/129245[Handle]

Bibliographic reference	Scholtes, Caroline ; Collin, Sonia. Odorant phenolic markers in chocolate malts. Fate of them through beer aging.34th European Brewery Convention (Luxembourg (Luxembourg), du 26/05/2013 au 30/05/2013).
Permanent URL	http://hdl.handle.net/2078.1/129245